Swiss Miss

It’s been a month or so since the last blog entry and I haven’t been too motivated but I got a box from another country this month and as you might surmise from the title it was from Switzerland.

The Swiss Box comes in 3 varieties and I opted for the mid range box at $40. The cheaper one is all chocolate and the more expensive one you can pick items you want. Once I ordered the box there was a wait for shipping day and when it shipped I got an email notification but there was no tracking info only a message that it would take 2-4 weeks. It was right at 2 weeks for me. Here’s what I got in my box.

I have to admit I stirred up the packing peanuts looking to see if I was missing something because this didn’t look like much for my forty bucks. Alas, this was it and I started off disappointed from a perceived value standpoint. The only hope was that one or more of these food items would be such a home run (since we’re talking Switzerland I suppose a goal is more appropriate) that it would overcome that perception. First up was one of the raspberry hazelnut tarts.

The snack consisted of three parts; a crispy hazelnut ring, raspberry jam, and a biscuit, I mean cookie (watching too much British TV). I tried just the cookie first since it was the quite prominent base the other two sat on. It was so bland and at the edge of stale I almost didn’t bother with a real bite to get all three components. Fortunately I did. The hazelnut ring had a great taste and excellent crispness that started making up for the sad, sad cookie and then the delightfully sweet and tart raspberry jam joined the party and made this not just tolerable but delicious.

The next two items were also not bad but I wasn’t enthused enough to offer them their own photo opportunities. One was a fairly tasty bite sized chocolate covered malted milk morsel that was pleasant. The chocolate was a darkish and the malted center was crunchy and malty. The other was chocolate covered shortbread balls. They were enjoyable. The milk chocolate was of good quality and the shortbread had a good flavor and crumbly cookie texture. It wasn’t as buttery as an excellent shortbread would be but maybe the chocolate would have masked had it been. Both were well done snacks I’d happily have again.

The item I saved for last, because I hoped it was going to be the one that made me most nostalgic for Swiss snacks, was the chocolate bar.

My hopes were met as the Frigor bar by Cailler turned out to be the star of the box. It was an excellent milk chocolate bar with a hazelnut almond cream filling. The chocolate and the cream filling melded so well together it was hard to call it a filled chocolate. The whole had a silky texture that literally melted in the mouth, as well as hands if you held it longer than a second or two. This conjured memories of Geneva where I used to get a plain milk chocolate bar at a tobacco shop located by the central bus station whenever I took the train and bus home from school. That bar had the same silky consistency and meltiness that this bar had and while I can’t swear to it I believe it was made by Cailler as well.

As much as I loved the Frigor chocolate bar it didn’t totally overcome my issue of perceived value. So while all the elements included in the box were very much quality examples of Swiss snacks I didn’t feel like it was a $40 experience. If I was going to recommend Swiss Box I’d say try the smaller box and enjoy the Swiss chocolate experience at the lower price point.